السلة

Tea Plucking 茶叶采摘

Tea Plucking


Tea plucking means harvesting fresh leaves from tea plants. Plucking in China's tea areas is seasonal, which generally happens in spring, summer, autumn and also winter in Southern China. Tea leaves are picked either by hand or machine.

Manual tea plucking

Mechanical tea plucking

Bud

First leaf

Second leaf

Third leaf

One bud and one leaf 

One bud and two leaves 

One bud and three leaves 

 

茶叶采摘

茶叶采摘,即从茶树上采收鲜叶的作业。中国茶区的采摘多有季节性,根据茶芽生长和休止时间可分为春茶、夏茶、秋茶,华南茶区还有冬茶。根据茶叶采摘的方式,主要分为:手工采茶和机械采茶。

手工釆茶

机械釆茶

芽 

第一叶

第二叶

第三叶

一芽一叶

一芽二叶

一芽三叶